Provide comprehensive food safety management and technical guidance
Food Safety Management | Build a preventive system to protect food safety
- Food Safety Risk Assessment and Prevention Countermeasures
- Supply chain security management and raw material quality control
- Environmental hygiene and GHP (Good Hygiene Practice) management
- Food safety education and training planning to enhance internal team capabilities
📌 Advantages :
By strengthening food safety management and hygiene standards, companies can comply with market regulations, reduce food safety risks and enhance product competitiveness.
Product quality process optimization | Improve efficiency and stabilize quality
- Process monitoring and quality improvement to enhance production stability
- Optimize production efficiency and improve product yield
- Product sensory evaluation and market adaptability testing
- Abnormal problem analysis and solutions
📌 Advantages :
Through data analysis and scientific management, we optimize processes, stabilize product quality, and help companies establish high-efficiency quality processes.
Food Regulatory Consulting | Ensure compliance and avoid penalties and audit risks
- Analysis of the key points of the health bureau's inspection and preventive measures
- Food label review to avoid misleading consumers and penalties for violations
- Legality assessment of food additives and new food ingredients to ensure product safety and compliance
- Track changes in government regulations to ensure that companies comply with the latest regulations at all times
📌 Advantages :
Through complete regulatory analysis and compliance guidance, we reduce the risk of non-compliance and damage to corporate brands, and help companies operate stably.
Government projects and patent applications | Industry-university collaboration, enterprise upgrade
- Provide full-process guidance from project application to implementation
- Build a bridge between industry, academia and research, and introduce technology to accelerate upgrading
- Provide guidance on intellectual property layout and safeguard the core value of technology
- Formulate long-term technology strategies to improve operational efficiency
📌 Advantages :
Expand cooperation opportunities with academic and research institutions, deepen R&D capabilities and industrial links, and create sustainable competitive advantages.
Ultra-high pressure technology guidance (HPP) | Innovative preservation technology, open up new product value
- HPP technology application assessment and introduction planning
- HPP equipment selection and production process recommendations
- Product Testing and Food Safety Certification
- Analysis of HPP-related regulations and market applications
📌 Advantages :
Improve food safety through HPP technology, create new forms of food with high freshness and low additives, assist enterprises in diversified development, and enhance their competitiveness in the high-end market.
Why choose
Professional consulting team
Have professional background in food research and development and food safety management
Tailor-made Solution
Provide customized guidance based on enterprise needs
Keep up to date with the latest regulations With technology
Ensure that the company complies with regulations, Enhance brand image
Scientific Management methods
Assist enterprises to establish high-efficiency food Safety and Quality Management System
